Wine Lab Newport

"Music is the wine that fills the cup of silence"
-Robert Fripp 

The top 5 wines customers loved from last weeks tastings:

1. Barrel 27 Syrah 2005 - $15.99
2. Hollis Pinot Noir, RRV - $25.99
3. Schweiger Cabernet Sauvignon, Spring Mtn. - $34.99
4. Edward Sellers Syrah - $29.99
6. Byron Santa Maria Vly. Cardonnay, Wine Spect. 93 pts. - $22.99

New wines in store and on the bar - come in and let your taste decide:

Finca Villacreces Ribera del Duero 04 - $39.99 - “One of the best kept secrets of the Ribera del Duero” - Robert Parker 95 pts!
2006 Telmo Rodriguez Dehesa Gago, Toro - $14.99 - delicious Spanish red at a great price.
Saxon Brown Pinot Noir Parmelee Hill - $39.99 - Artisan, micro production, Pinot - Beautiful juice.

See our complete inventory and price list online - click here.


Can't decide what to give Dad? Let him Choose.
Give him a Wine Lab gift card...

or, perhaps, a Wine Lab Insiders Club Membership?


Upcoming Events:

Lakers NBA Finals will be on the screen in HD.

Friday, June 20
5 - 8 pm
A customer favorite - Opolo!  Rick will be in the Lab and pouring their great lineup of wines.

Store and Wine Bar Schedule

Wednesday

4 - 8 PM

New Discoveries - Flight $20

Thursday

4 - 8 PM

New Discoveries - Flight $20

Friday

4 - 9 PM

New Discoveries - Flight $20

Saturday

3 - 9 PM

New Discoveries - Flight $20

Sunday

3 - 7 PM

Taste 'til it's gone - Flight $20

Wine Flights are 5 or 6 selected wines. Wines by the glass or half glass and beer offered as well. Artisanal cheese available to accompany your tasting.


Find out more or unsubscribe from this email at our web site: www.winelabnewport.com

Wine Lab Newport
2901 W. Coast Hwy - Suite 100
Newport Beach 92663
949-515-VINO
info@winelabnewport.com

Free Parking Validation

There are two dedicated spots outside of the entry gate - no need for validation. If those spots are filled, enter the garage and park in any visitor spot and we will validate your ticket. If someone is collecting a parking fee - tell them you are going to the Wine Lab.


© 2008 Wine Friends